Sweet Plantain Pancakes with Honey

Ingredients

• 2 ripe plantains, mashed 🍌
• 1 cup all-purpose flour 🌾
• 1 tsp baking powder ✨
• 0.5 tsp cinnamon 🌿
• 0.25 tsp salt 🧂
• 2 eggs 🥚
• 0.75 cup milk (or coconut milk for extra flavor) 🥛🥥
• 1 tbsp melted butter or coconut oil 🧈
• 1 tsp vanilla extract 🍦
• 1 tbsp honey 🍯
• For Toppings:
• Extra honey or maple syrup 🍯
• Sliced bananas or fresh berries 🍓
• Chopped nuts or toasted coconut flakes 🥥

Instructions

1. 11️⃣ Mash the Plantains 🍌
2. 2In a bowl, mash the plantains until smooth with minimal lumps.
3. 32️⃣ Mix the Dry Ingredients 🌾
4. 4In a separate bowl, whisk together flour, baking powder, cinnamon, and salt.
5. 53️⃣ Combine Wet Ingredients 🥛
6. 6In another bowl, whisk the eggs, milk, melted butter, vanilla, and honey.
7. 7Stir in the mashed plantains until fully incorporated.
8. 84️⃣ Make the Batter 🥣
9. 9Gradually add the dry ingredients into the wet mixture, stirring until smooth.
10. 10Let the batter sit for 5 minutes to thicken.
11. 115️⃣ Cook the Pancakes 🔥
12. 12Heat a non-stick skillet or griddle over medium heat and lightly grease it.
13. 13Pour about ¼ cup of batter per pancake and cook for 2-3 minutes until bubbles form.
14. 14Flip and cook for another 1-2 minutes until golden brown.
15. 156️⃣ Serve & Enjoy 🍯
16. 16Stack the pancakes, drizzle with honey, and top with bananas, berries, or nuts.
17. 17Enjoy warm with a side of café con leche or fresh fruit juice! ☕🍍