Chocolate Coconut Pancakes

Ingredients

• For the Pancakes:
• 1 cup all-purpose flour
• 0.25 cup cocoa powder 🍫
• 2 tbsp sugar
• 1 tsp baking powder
• 0.5 tsp baking soda
• 0.25 tsp salt
• 1 cup coconut milk 🥥
• 1 egg 🥚
• 1 tbsp melted butter or coconut oil
• 0.5 tsp vanilla extract
• For Toppings:
• 0.25 cup shredded coconut (toasted) 🥥
• 2 tbsp melted chocolate 🍫
• 1 tbsp maple syrup or honey 🍯
• Sliced bananas or berries (optional)

Instructions

1. 11️⃣ Make the Pancake Batter
2. 2In a bowl, whisk together flour, cocoa powder, sugar, baking powder, baking soda, and salt.
3. 3In a separate bowl, mix coconut milk, egg, melted butter, and vanilla.
4. 4Gradually combine wet and dry ingredients, stirring until smooth.
5. 52️⃣ Cook the Pancakes
6. 6Heat a pan or griddle over medium heat, lightly greased.
7. 7Pour ¼ cup of batter for each pancake and cook 2-3 minutes per side until bubbles form and edges set.
8. 83️⃣ Serve & Enjoy!
9. 9Stack pancakes and drizzle with melted chocolate and maple syrup.
10. 10Sprinkle with toasted coconut and add fresh fruit if desired.
11. 11Serve warm and enjoy!