Turkey and Spinach Pinwheels

Ingredients

• 4 large flour tortillas 🌯
• 8 oz cream cheese, softened 🧀
• 1 tbsp ranch dressing (optional, for extra flavor) 🥣
• 1 cup baby spinach, fresh and washed 🌿
• 8 slices of oven-roasted turkey breast 🦃
• Salt and pepper to taste 🧂

Instructions

1. 1Mix the base: In a bowl, blend cream cheese with ranch dressing until smooth.
2. 2Spread the love: Lay a tortilla flat and spread a generous layer of the cream cheese mix.
3. 3Layer it up: Add 2 slices of turkey and a handful of spinach. Sprinkle a pinch of salt and pepper.
4. 4Roll it tight: Starting from one edge, roll the tortilla into a snug log.
5. 5Slice & swirl: Chill for 30 mins (optional) for easier slicing. Cut each log into 1-inch pinwheels.
6. 6Serve with a smile: Plate them up and watch those swirls vanish! 😋