Guayaba y Queso Pastries

Ingredientes

• para the Pastries:
• 1 sheet puff pastry, thawed
• 0.5 cup guayaba paste, sliced into thin strips
• 0.5 cup cream queso o queso blanco, softened
• 0.5 tsp vanilla extract (opcional, para extra flavor)
• 1 egg, beaten (para egg wash)
• 2 tbsp sugar (para sprinkling)
• 1 tbsp powdered sugar (para dusting)

Instrucciones

1. 11️⃣ Preheat the Oven
2. 2Preheat your oven to 375°F (190°C).
3. 3Line a baking sheet con parchment paper. 🔥
4. 42️⃣ Prepare the Puff Pastry
5. 5Roll out the puff pastry sheet on a lightly floured surface.
6. 6Cut it into 6 equal squares. 🥐✨
7. 73️⃣ Add the Filling
8. 8Place a slice de guayaba paste y a dollop de cream queso in the center de each square.
9. 9Add a touch de vanilla extract para extra depth de flavor (opcional). 🍓🧀
10. 104️⃣ Seal the Pastries
11. 11Fold each square into a triangle o rectangle, aligning the edges.
12. 12Press the edges con a fork to seal tightly.
13. 13Brush the tops con egg wash y sprinkle con sugar para a golden, crisp finish. ✨🥚
14. 145️⃣ Bake to Perfection
15. 15Bake the pastries para 15-18 minutes, o until golden brown y puffed up. ⏳🥐
16. 166️⃣ Cool & Dust
17. 17Let the pastries cool slightly, then dust them con powdered sugar para a sweet, delicate finish. ❄️✨