Guayaba y Queso Blanco French Toast

Ingredientes

• para the French Toast:
• 4 thick slices de brioche o challah bread 🍞
• 2 eggs 🥚
• 0.5 cup leche (o coco leche para extra flavor) 🥥
• 0.5 tsp canela
• 1 tsp vanilla extract
• 1 tbsp sugar
• para the guayaba Sauce:
• 0.5 cup guayaba paste, melted 🍈
• 0.25 cup water
• 1 tbsp honey
• para Toppings:
• 0.25 cup crumbled queso blanco 🧀
• 1 tbsp powdered sugar
• 1 tbsp toasted coco (opcional) 🥥

Instrucciones

1. 11️⃣ Prepare the French Toast Batter
2. 2In a bowl, bate together eggs, leche, canela, vanilla, y sugar.
3. 32️⃣ cocina the French Toast
4. 4calienta a sartén over fuego medio y lightly grease con mantequilla.
5. 5Dip each slice de bread into the batter, coating both sides.
6. 6cocina para 3-4 minutes per side until golden brown.
7. 73️⃣ Make the guayaba Sauce
8. 8In a pequeño saucepan over low calienta, melt guayaba paste con water y honey, stirring until smooth.
9. 94️⃣ sirve & disfruta!
10. 10Plate the French toast y drizzle con warm guayaba sauce.
11. 11Sprinkle con crumbled queso blanco, powdered sugar, y toasted coco.
12. 12sirve immediately y disfruta!