Season 04 - Breakfast / S04B03
Tropical Smoothie Bowl with Pineapple and Banana
Story
As Don Luis blended the creamy tropical fruits, the kitchen filled with the sweet aroma of ripe pineapple and banana. “A smoothie bowl is the perfect way to start the day,” he said, pouring the thick, golden blend into a bowl. Topped with crunchy granola, shredded coconut, and fresh fruit, this bowl is a bite of sunshine in every spoonful. This Tropical Smoothie Bowl is naturally sweet, vibrant, and packed with energy! Let’s make the Don Luis Special version, ensuring every bite is refreshing, creamy, and full of island flavors! 🌴✨ Prep & Cook Time
Ingredients
- For the Smoothie Base:
- 1 frozen banana 🍌
- 1 cup frozen pineapple chunks 🍍
- 0.5 cup Greek yogurt (or coconut yogurt for dairy-free) 🥛
- 0.5 cup coconut milk 🥥
- 1 tbsp honey or agave syrup 🍯
- 0.5 tsp vanilla extract 🌿
- For the Toppings:
- 0.5 cup granola 🌾
- 0.25 cup shredded coconut 🥥
- 0.5 banana, sliced 🍌
- 0.25 cup diced fresh pineapple 🍍
- 1 tbsp chia seeds ✨
Instructions
- 11️⃣ Blend the Smoothie Base
- 2In a blender, combine frozen banana, frozen pineapple, Greek yogurt, coconut milk, honey, and vanilla extract. Blend until smooth and thick. If needed, add a splash of extra coconut milk for blending. 🍍✨
- 32️⃣ Assemble the Bowl
- 4Pour the smoothie into a bowl and spread evenly with the back of a spoon. 🥄
- 53️⃣ Add the Toppings
- 6Arrange granola, shredded coconut, banana slices, fresh pineapple, and chia seeds on top. Get creative with your presentation! 🌴🍌
- 74️⃣ Serve & Enjoy
- 8Serve immediately with a spoon and enjoy this tropical paradise in a bowl! ☀️✨
About the narrator
Don Luis · A character for three generations
Don Luis is the brand character and narrator for this catalog: a warm voice for Puerto Rican family recipes tested by the real creator behind the brand. The project carries three generations of flavor and writes each recipe step by step so any kid can follow it.
Read our mission →