Season 04 - Breakfast / S04B06
Mango and Guava Yogurt Bowl
Story
As Don Luis carefully layered fresh mango slices over the creamy guava yogurt, he smiled. “A good breakfast should be refreshing, flavorful, and nourishing,” he said, drizzling honey and adding a sprinkle of crunchy granola. The sweetness of guava, the tropical mango, and the smooth yogurt made for a perfect morning treat. This Mango and Guava Yogurt Bowl is light, creamy, and packed with tropical flavors. Let’s make the Don Luis Special version, ensuring every spoonful is bright, fresh, and delicious! 🍯✨ Prep & Cook Time
Ingredients
- For the Yogurt Bowl:
- 2 cups Greek yogurt (or coconut yogurt) 🥛
- 0.5 cup guava puree (or guava jam) 🍓
- 1 ripe mango, diced 🥭
- 2 tbsp honey 🍯
- 0.5 cup granola 🌾
- 2 tbsp shredded coconut 🥥
- 1 tbsp chia seeds (optional) ✨
- For Garnish:
- Fresh mint leaves 🌿
- Extra guava slices 🍓
Instructions
- 11️⃣ Prepare the Yogurt Base
- 2In a bowl, mix Greek yogurt with guava puree until well combined. 🍓🥛
- 32️⃣ Assemble the Bowl
- 4Divide the yogurt mixture between two bowls. Top with diced mango, granola, shredded coconut, and chia seeds. 🥭✨
- 53️⃣ Drizzle & Garnish
- 6Drizzle with honey and garnish with fresh mint leaves and extra guava slices. 🍯🌿
- 74️⃣ Serve & Enjoy
- 8Serve immediately and enjoy this tropical breakfast treat! ☀️🍓
About the narrator
Don Luis · A character for three generations
Don Luis is the brand character and narrator for this catalog: a warm voice for Puerto Rican family recipes tested by the real creator behind the brand. The project carries three generations of flavor and writes each recipe step by step so any kid can follow it.
Read our mission →