Huevos a la Mexicana

Ingredientes

• para the Eggs:
• 4 grande eggs
• 1 tbsp aceite de oliva o mantequilla
• 0.5 pequeño cebolla, finamente picado
• 1 Roma tomate, finely picado en cubos
• 1 serrano o jalapeño chili, finamente picado (seeds removed para less calienta)
• 0.5 tsp sal
• 0.25 tsp pimienta negra
• fresco cilantro, picado (opcional)
• Warm corn tortillas
• opcional Additions:
• queso rallado
• Sliced avocado
• Sour cream

Instrucciones

1. 1Prep the Ingredients
2. 21️⃣ corta the Veggies
3. 3pica cebolla, tomate, y chili, keeping them separate. 🌶️🍅
4. 4cocina the vegetales
5. 52️⃣ saltea the Veggies
6. 6calienta aceite de oliva o mantequilla in a sartén over fuego medio.
7. 7Add cebollas y cocina until soft, about 2 minutes.
8. 8Add tomates y chili, cooking para another 2-3 minutes until the mixture is fragrant y the tomates have softened. 🧅🔥
9. 9cocina the Eggs
10. 103️⃣ bate & Season the Eggs
11. 11In a bowl, beat eggs con sal y pepper until well mixed. 🥚✨
12. 124️⃣ Scramble Gently
13. 13Lower the calienta to medio-bajo y pour the eggs into the sartén.
14. 14Let them cocina undisturbed para 30 seconds, then gently stir con a spatula, folding the eggs as they set.
15. 15cocina until they are just done—soft y slightly creamy—about 2-3 minutes. 🍳🔥
16. 16sirve & disfruta
17. 175️⃣ Plate the Eggs
18. 18Spoon the Huevos a la Mexicana onto a plate.
19. 19termina con fresco cilantro if desired, y sirve con warm corn tortillas.
20. 20Add queso, avocado slices, o sour cream para extra flavor. 🌿🌮✨