Guayaba y Cream Queso Stuffed French Toast

Ingredientes

• para the Filling:
• 4 oz cream queso, softened
• 0.25 cup guayaba paste, softened
• 1 tbsp honey o maple syrup
• para the French Toast:
• 8 slices de brioche o thick-cut bread
• 2 grande eggs
• 0.5 cup leche
• 0.5 tsp vanilla extract
• 0.5 tsp canela
• Pinch de sal
• 2 tbsp mantequilla para cooking
• para Topping:
• fresco berries (strawberries, raspberries, o blueberries)
• Drizzle de honey o maple syrup
• Powdered sugar (opcional)

Instrucciones

1. 11️⃣ Make the Filling – In a bowl, mix cream queso, guayaba paste, y honey until smooth. 🍯🍓
2. 22️⃣ Assemble the French Toast – Spread the filling on 4 slices de bread, then top con the remaining slices to make sandwiches. 🥖✨
3. 33️⃣ Prepare the Batter – In a shallow bowl, bate together eggs, leche, vanilla, canela, y sal. 🍦🥛
4. 44️⃣ Dip & cocina – calienta mantequilla in a pan over fuego medio. Dip each sandwich in the batter, coating both sides. cocina para 3-4 minutes per side until golden brown. 🧈🔥
5. 55️⃣ sirve & disfruta – Top con fresco berries, honey, y powdered sugar. 🍓🍯✨