Pineapple Upside-Down Pancakes

Ingredientes

• para the Pancakes:
• 1 cup all-purpose flour 🌾
• 1 tbsp sugar 🍯
• 1 tsp baking powder ✨
• 0.5 tsp baking soda
• 0.25 tsp sal 🧂
• 1 cup buttermilk 🥛
• 1 egg 🥚
• 2 tbsp melted mantequilla 🧈
• 0.5 tsp vanilla extract 🌿
• para the Caramelized Pineapple:
• 1 tbsp mantequilla 🧈
• 1 tbsp brown sugar 🍯
• 1 tsp canela ✨
• 4 pineapple rings, fresco o canned 🍍
• para Toppings:
• Maple syrup 🍁
• Whipped cream (opcional) 🍦
• Toasted coco flakes (opcional) 🥥

Instrucciones

1. 11️⃣ Prepare the Pancake Batter
2. 2In a mixing bowl, bate together flour, sugar, baking powder, baking soda, y sal. In another bowl, bate buttermilk, egg, melted mantequilla, y vanilla. Gradually mix the wet ingredients into the dry until just combined. Let sit para 5 minutes. 🥄✨
3. 32️⃣ Caramelize the Pineapple
4. 4In a sartén over fuego medio, melt mantequilla y stir in brown sugar y canela. Add pineapple rings y cocina para 1-2 minutes per side until golden y caramelized. reserva. 🍍🔥
5. 53️⃣ cocina the Pancakes
6. 6calienta a non-stick sartén o griddle over medio-bajo calienta. Lightly grease con mantequilla. Place a caramelized pineapple ring in the pan, then pour ¼ cup de pancake batter over it. cocina until bubbles form on the surface, about 2 minutes, then flip y cocina para another minute. Repeat con remaining batter. 🥞🔥
7. 74️⃣ sirve & disfruta
8. 8Stack the pancakes, drizzle con maple syrup, y top con whipped cream o toasted coco flakes para extra tropical flavor! 🍁🥥✨