Temporada 09 - Desayuno / S09B25
Mallorcas con Café con Leche
Historia
In the cozy mornings de San Juan, Don Luis would always start his day con a ritual: a warm Mallorca, freshly dusted con powdered sugar, y a steaming mug de café con leche. The kitchen would fill con the smell de toasted buttery bread y the soft hum de boleros playing in the background. As the golden sunlight hit the tiled counters de his rustic kitchen, Don Luis would hum along, wearing his signature jean-y-leather apron proudly embroidered con his name. ☀️💛 These pillowy puertorriqueño rolls are more than just breakfast—they’re a love letter to the island’s Spanish heritage. Light, sweet, y perfect para slicing open y stuffing con ham y queso o just toasting con mantequilla, Mallorcas are the kind de bread that give mornings a hug. Paired con a velvety café con leche, it’s no wonder this combo is a classic. 🥹💫 Time + Info
Ingredientes
- para the Mallorcas:
- 2 ¼ tsp active dry yeast (1 packet)
- 0.5 cup warm leche (110°F) 🥛
- 0.25 cup sugar
- 2 eggs 🥚🥚
- 0.5 stick unsalted mantequilla, melted (plus more para brushing) 🧈
- 2 ½ cups all-purpose flour
- 0.5 tsp sal
- Powdered sugar (para dusting) ❄️
- para the Café con Leche:
- 1 cup strong brewed espresso ☕️
- 1 cup steamed whole leche 🥛
- Sugar to taste
Instrucciones
- 1para the Mallorcas:
- 2In a grande bowl, dissolve yeast in warm leche con a pinch de sugar. Let it sit until bubbly (about 5–7 mins).
- 3bate in the sugar, eggs, y melted mantequilla until smooth.
- 4Gradually add flour y sal, mixing to form a soft dough. Knead para 5–7 minutes until smooth y elastic.
- 5Cover y let rise in a warm spot until doubled (about 1.5 hours).
- 6Divide dough into 6 equal parts. Roll each into a long rope y coil into a snail shape.
- 7Place on parchment-lined tray, cover lightly, y let rise 20 more minutes.
- 8Preheat oven to 350°F (175°C). Bake para 12–15 minutes until lightly golden.
- 9Brush con melted mantequilla while warm y dust generously con powdered sugar. ❄️✨
- 10para the Café con Leche:
- 11Brew your espresso y steam the leche.
- 12Combine 1:1 ratio in your favorite mug.
- 13Sweeten to taste y stir gently. ☕️❤️
Sobre la voz de marca
Don Luis · Un personaje para tres generaciones
Don Luis es el personaje y narrador de este catálogo: una voz cálida para recetas puertorriqueñas familiares probadas por el creador real de la marca. El proyecto recoge sabores de tres generaciones y los escribe paso a paso para que cualquier niño pueda seguirlos.
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