Sweet Plantain Waffles

Ingredients

• For the Waffles:
• 2 ripe plantains, mashed
• 1 ½ cups all-purpose flour
• 2 tbsp cornstarch (for extra crispiness)
• 1 tbsp baking powder
• 0.5 tsp cinnamon
• 0.5 tsp salt
• 2 eggs
• 1 cup whole milk or coconut milk
• 3 tbsp melted butter or coconut oil
• 1 tsp vanilla extract
• 2 tbsp brown sugar
• For Toppings:
• Maple syrup or honey
• Sliced bananas or berries
• Whipped cream
• Toasted coconut flakes

Instructions

1. 11️⃣ Preheat & Prep – Heat your waffle iron and lightly grease it with butter or oil. 🧇✨
2. 22️⃣ Mash the Plantains – In a large bowl, mash the ripe plantains until smooth. 🍌
3. 33️⃣ Mix the Dry Ingredients – In another bowl, whisk together flour, cornstarch, baking powder, cinnamon, and salt. 🌿
4. 44️⃣ Whisk the Wet Ingredients – Add eggs, milk, melted butter, vanilla, and brown sugar to the mashed plantains. Mix well. 🥚🥥
5. 55️⃣ Combine Everything – Slowly add the dry ingredients into the wet mixture, stirring until smooth. The batter should be slightly thick. 🍌🥄
6. 66️⃣ Cook the Waffles – Pour the batter into the waffle iron and cook until golden brown and crispy. 🧇🔥
7. 77️⃣ Top & Serve – Drizzle with maple syrup, honey, or fresh fruit. Enjoy a warm, tropical breakfast! 🍯✨