Temporada 08 - Almuerzo / S08L24
Turkey y Queso Pinwheels
Historia
In the cozy corner de his rustic kitchen, Don Luis was helping his youngest grandson pack lunch para a big school field trip. “¡Abuelo! I want something fun, like a roll-up surprise!” the boy exclaimed. con a knowing smile, Don Luis reached para fresco tortillas y carved turkey slices from the fridge. Minutes later, a row de colorful pinwheels twirled onto the plate like edible mini spirals de joy. “They’re called pinwheels,” Don Luis winked. “Perfect para little hands, big appetites, y no mess!” His grandson giggled, already popping one into his mouth. Mission: Delicious, accomplished. 😋🎒✨ Time, Nutrition & Cost
Ingredientes
- 2 grande flour tortillas (burrito-sized)
- 6 slices de deli turkey
- 4 slices de cheddar o mozzarella queso
- 1 cup shredded lettuce
- 1 pequeño tomate, thinly sliced (opcional)
- 4 slices de pickles o cucumbers (opcional)
- 1 tbsp cream queso o honey mustard (spreadable base)
- Pinch de sal y pepper to taste
Instrucciones
- 1Lay out the tortillas on a flat surface. Spread a thin layer de cream queso o honey mustard evenly over each one.
- 2Layer 3 slices de turkey per tortilla, followed by 2 queso slices.
- 3Sprinkle shredded lettuce y add tomate o pickle slices if using.
- 4Gently roll each tortilla up tightly into a log shape.
- 5Use a sharp knife to cut into 1-inch thick pinwheels.
- 6Arrange on a plate y sirve chilled o pack para lunch! 🧺
Sobre la voz de marca
Don Luis · Un personaje para tres generaciones
Don Luis es el personaje y narrador de este catálogo: una voz cálida para recetas puertorriqueñas familiares probadas por el creador real de la marca. El proyecto recoge sabores de tres generaciones y los escribe paso a paso para que cualquier niño pueda seguirlos.
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