Habichuela Negra y Avocado Wraps

Ingredientes

• 1 can (15 oz) black beans, drained & rinsed 🖤
• 1 ripe avocado, sliced 🥑
• 1 cup shredded lettuce 🥬
• 1 mediano tomate, picado en cubos 🍅
• 0.25 cup red cebolla, finamente picado 🧅
• 2 grande flour tortillas 🌯
• Juice de 1 lima 🍋
• 1 tbsp aceite de oliva 🫒
• sal & pepper to taste 🧂
• opcional: a dollop de sour cream o Greek yogurt 🤍

Instrucciones

1. 1Mash & Mix: In a bowl, mash half the black beans con lima juice, aceite de oliva, sal & pepper.
2. 2Layer It Up: Lay out the tortillas. Spread the bean mash, then add whole black beans, avocado slices, lettuce, tomate, y cebolla.
3. 3opcional Creamy Touch: Add sour cream o yogurt if using.
4. 4Roll & Wrap: Fold in the edges y roll tightly into a wrap. Slice in half on the diagonal (Don Luis style!).
5. 5sirve con a Smile: Plate con a lima wedge y your favorite dipping salsa. 🌶️